How to Make Quick Cream Puff

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, How to Make Super Quick Homemade Cream Puff. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cream Puff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream Puff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Cream Puff using 4 ingredients and 8 steps. Here is how you can achieve that.

Super fast process, even I was surprised and forgot to take some pictures. With only 4 ingredients that always in your kitchen, it is a must to try this recipe. Fill it with what you want, vanilla/chocolate custard, or whipped cream, or even savory recipe. You will be addicted to make more and more of it!

Ingredients and spices that need to be Take to make Cream Puff:

1. 150 ml milk
2. 60 g butter
3. 60 g cake flour
4. 3 eggs

Instructions to make to make Cream Puff

1. Heat the milk and butter together until it soft boiled.
2. Decrease the heat and pour the flour while keep mixing it until it well incorporated.
3. Take it off from the heat and let it cooled down for about 3 minutes.
4. Put in the egg one by one. Mix the mixture and egg until it well combined before put another egg in. At first it seems like it wouldn't be combined, but trust your self and keep mixing!
5. It will be well mixed like this. Add another egg and repeat the process for all eggs.
6. Preheat the oven to 180 degree celcius.
7. Put it on the piping bag. Make round shape with no pointy tip.
8. Bake for 25-30 minutes.

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So that's going to wrap this up with this special food Recipe of Favorite Cream Puff. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!