How to Make Perfect Golden Sweet Corn Bread

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Perfect Golden Sweet Corn Bread. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Golden Sweet Corn Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Golden Sweet Corn Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Golden Sweet Corn Bread using 9 ingredients and 9 steps. Here is how you can achieve that.
My mom made the best corn bread. I worked on this recipe to get it as close as I possibly could to hers, without her actual recipe. My family loves this.
Ingredients and spices that need to be Prepare to make Golden Sweet Corn Bread:
- 2 Cups Flour
- 2 Cups Corn Meal
- 2/3 Cup White Sugar
- 2/3 Cup Brown Sugar
- 2 teaspoons Sea Salt
- 7 teaspoons Baking Powder
- 2 Large Eggs
- 2 Cups Milk
- 2/3 Cups Unsalted Butter, room temperature
Instructions to make to make Golden Sweet Corn Bread
- Preheat oven to 400*F
- Grease 9" baking dish.
- Combine flour, corn meal, sugars, salt, and baking powder.
- Cut in butter.
- Completely mix in milk and eggs.
- Allow batter to sit for about 20 minutes. (This is important for flavor and moisture)
- Stir. Scrape into prepared baking dish.
- Bake for 20 to 30 minutes. Until golden brown and knife inserted in the center comes out clean.
- Remove from oven. Serve hot, or allow to cool
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So that's going to wrap it up with this special food Recipe of Favorite Golden Sweet Corn Bread. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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