Recipe of Homemade Methii Matar by Shashi Tewari

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Favorite Methii Matar by Shashi Tewari. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Methii Matar by Shashi Tewari, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methii Matar by Shashi Tewari delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Methii Matar by Shashi Tewari is 2 serve. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Methii Matar by Shashi Tewari using 12 ingredients and 9 steps. Here is how you can achieve it.

Fenugreek or methii leaves are very healthy in winter season.

Ingredients and spices that need to be Get to make Methii Matar by Shashi Tewari:

1. Matar 1 katori boiled
2. Methi leaves cleaned, chopped, boiled and pureed
3. Garam masala pdr,jeera pdr,coriander pdr1/2tsp each
4. 1/2 tsp Salt
5. Sugar1/2tsp
6. 1 cup milk
7. 7-8 Cashews
8. Cream -2tbsp
9. Onion white ---1
10. Garlic- 3 -4 cloves, ginger- 1 inch
11. 1 tsp Kasuri methi
12. 1 tbsp Ghee or white butter

Steps to make to make Methii Matar by Shashi Tewari

1. Boil onion, cashews, ginger and garlic cloves.
2. Make puree in a mixture.
3. Take ghee in a wok. when it gets hot add onion puree. Cook it properly for 5mts.
4. Add methii puree.It should also be cooked thoroughly so that its rawness goes away.
5. Now add milk and peas stirringly.
6. Add salt and sugar and spices.Some water if it is too thick.
7. At last add fresh cream and kasuri methii to enhance the taste.
8. Eat it with nan or missi roti.
9. Don't use methii water Use it for other purposes.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Super Quick Homemade Methii Matar by Shashi Tewari. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!