Easiest Way to Make Super Quick Homemade Asparagus Casserole

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Favorite Asparagus Casserole. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Asparagus Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asparagus Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Asparagus Casserole using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Asparagus Casserole:

1. 2 cans whole asparagus Spears drained
2. 1 can cream of mushroom soup
3. 1 can (5 oz) evaporated milk
4. 1 1/2 cups shredded cheddar
5. 6 oz can of French's Crispy Fried Onions

Steps to make to make Asparagus Casserole

1. Place drained Spears in a casserole dish
2. Mix soup and evaporated milk
3. Layer 1/2 cheese on top of asparagus then 1/2 of soup mixture then remainder of cheese and soup mixture on top
4. Cook for 25 minutes uncovered at 350 degrees f
5. Pour onions on top and cook for 8 minutes or until brown
6. Let cool and enjoy!!

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So that is going to wrap it up with this exceptional food Easiest Way to Make Any-night-of-the-week Asparagus Casserole. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!