Simple Way to Make Speedy Wendy's chocolate marshmallow fudge

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Perfect Wendy's chocolate marshmallow fudge. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Wendy's chocolate marshmallow fudge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wendy's chocolate marshmallow fudge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Wendy's chocolate marshmallow fudge using 7 ingredients and 4 steps. Here is how you cook that.

My sister-in-law makes the best fudge and this is her recipe. You can substitute white chocolate for the dark chocolate but use slightly less sugar to counter the extra sweetness. I added some dried cranberries for a festive treat. Grating the chocolate takes time but you can use a blender or food processor.

Ingredients and spices that need to be Make ready to make Wendy's chocolate marshmallow fudge:

1. 300 g grated milk chocolate
2. 75 g grated dark chocolate
3. 300 g soft light brown sugar
4. 1 small tin evaporated milk (approx 125g)
5. 70 g butter
6. 225 g small marshmallows
7. Handful or two of dried cranberries

Steps to make to make Wendy's chocolate marshmallow fudge

1. Oil a baking tray and line with cling film or baking paper. A smaller tray will give deeper fudge squares. Grate chocolate.
2. Place evaporated milk, sugar, butter and marshmallows into a pan and melt gently over a low heat. Stir frequently. Once melted bring to the boil for about 5 minutes. Stir to avoid burning.
3. Remove pan from the heat and add the grated chocolate. Leave for 30-60 seconds and then fold in gently until all combined. Add dried cranberries and then pour mixture into the prepared baking tray.
4. Leave to set for 2-3 hour or overnight. Cut into squares or preferred shape. Serve or store in an airtight container.

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So that is going to wrap this up for this exceptional food Recipe of Favorite Wendy's chocolate marshmallow fudge. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!