Recipe of Favorite Pecan Pie Bread Pudding

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Speedy Pecan Pie Bread Pudding. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pecan Pie Bread Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pecan Pie Bread Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pecan Pie Bread Pudding estimated approx 40 to 60 minute.

To get started with this recipe, we have to first prepare a few components. You can have Pecan Pie Bread Pudding using 10 ingredients and 12 steps. Here is how you can achieve that.

I love bread pudding and pecan pie, so I just combined the two. Great with vanilla ice cream or whipped topping.

Ingredients and spices that need to be Make ready to make Pecan Pie Bread Pudding:

1. 1 loaf bread of your choice. I like Challah or Brioche
2. 4 eggs, beaten
3. 3 1/2 cups milk or cream
4. 1 cup sugar
5. 1/8 tsp. Salt
6. 2 tsp. Cinnamon
7. 1 stick softened butter
8. 1 tbsp. Vanilla extract
9. 1 1/2 cup packed brown sugar
10. 1 cup chopped pecans

Instructions to make to make Pecan Pie Bread Pudding

1. Cut bread into 1 inch cubes. Place in large bowl. Set aside.
2. In medium bowl, beat eggs, granulated sugar, milk, vanilla, salt and cinnamon.
3. Pour milk mixture over bread and mix to coat bread.
4. Set aside so the bread can absorb the liquid about 15 minutes.
5. Mix the brown sugar, softened butter and pecans until it resembles wet sand.
6. Grease a 9x13 pan with butter or non stick spray.
7. Pour half of the mixture into pan. Sprinkle half the brown sugar mixture evenly over.
8. Repeat another layer of bread mixture then brown sugar mix on top.
9. Bake for 40 to 45 minutes or until set. Middle will have slight jiggle but will firm up as it cools.
10. Serve warm or cold.
11. * Note ***
12. Can use smaller pan for thicker results. Just cook longer if using 8x8 or 9x9 pan.

While this is certainly not the end all be all guide to cooking fast and simple lunches it's very good food for thought. The hope is that will get your creative juices flowing so that you can prepare wonderful lunches for your own family without needing to complete too much heavy cooking from the approach.

So that is going to wrap it up for this special food Step-by-Step Guide to Make Homemade Pecan Pie Bread Pudding. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!