Easiest Way to Prepare Favorite Purple Sweet Potato Bread!

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Quick Purple Sweet Potato Bread!. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Purple Sweet Potato Bread!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Purple Sweet Potato Bread! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Purple Sweet Potato Bread! is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Purple Sweet Potato Bread! estimated approx 145'.
To get started with this recipe, we must prepare a few components. You can cook Purple Sweet Potato Bread! using 15 ingredients and 7 steps. Here is how you cook it.
I like healthy food by using natural ingredients! Purple sweet potato bread is one of my favourite bread not only by beautiful color but also make the bread soft, moist inside. Recipe adapted from one member of Food Blogger! Thanks so much for your tasty recipe!
Ingredients and spices that need to be Get to make Purple Sweet Potato Bread!:
- A. 400 g bread flour
- 250 g purple sweet potato(peeled, sliced, steamed & mashed)
- 40 g caster sugar
- 1 large egg
- 1 tsp salt
- 1/2 tsp instant yeast
- 160 ml fresh milk
- 60 g butter
- B. Filling
- 150 g butter
- 150 g sugar
- 170 g sifted plain flour
- C. Other
- 30 ml milk
- 30 g almond flakes
Instructions to make to make Purple Sweet Potato Bread!
- Make filling: melt butter in microwave. Stir in sugar till dissolve. Stir in flour. Let rest for a while. Shape into balls for later use.
- Place all ingredients in bowl of standing mixer and knead until it come together and elastic. Cover and let it rise double in size.
- Punch dough to release air. Divide in to equal portions. Shape into balls.
- Put in filling and shape into balls then place into greased pan. Let rise for double in size.
- Brush with milk and sprinkle with almond flakes. Bake in 170oC about 25 -30’ till yellow brown (>=90oC).
- Love the beautiful purple!
- Cut into slices!
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So that is going to wrap it up for this special food Easiest Way to Prepare Award-winning Purple Sweet Potato Bread!. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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