Easiest Way to Prepare Speedy Makhane ki Kheer

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Quick Makhane ki Kheer. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Makhane ki Kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Makhane ki Kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Makhane ki Kheer is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Makhane ki Kheer estimated approx 30 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Makhane ki Kheer using 7 ingredients and 12 steps. Here is how you cook that.
#diwali Delicious Kheer which can be consumed during Fasting or any Festival season youtube link - https://www.youtube.com/watch?bhi=UC2IW1xmsQc
Ingredients and spices that need to be Get to make Makhane ki Kheer:
- 1 cup Phool Makhana
- 3.5 cups milk
- 1/4 teaspoon Cardamom powder
- strands Few Saffron
- 1/3 cup Sugar- adjust
- 3 tbsp Cashews
- 2 tbsp Ghee
Instructions to make to make Makhane ki Kheer
- Heat ghee in a pan
- Roast cashews until golden brown. keep it aside
- In same pan, roast phool makhana until crisp and light brown. keep it aside
- Reserve 1/2 makhana and grind remaining to coarse powder
- Boil milk over medium heat stirring occasionally
- Simmer and cook milk for 7-8 minutes stirring in between
- Add saffron and mix well
- Add coarsely ground makhana powder and mix
- Add makhana and mix well. cook for 8-9 minutes
- Add sugar and mix well. cook for 3-4 minutes.keep stirring occasionally
- Add cardamom powder and mix well. cook for 1-2 minutes
- Garnish with roasted cashews and serve warm/cold
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So that is going to wrap it up with this special food Easiest Way to Make Favorite Makhane ki Kheer. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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